Elenco dei servizi
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First course, second course with side dish, water, 1/4 wine and coffee. Risotto Pasta Meat Fish€ 17.00 First course, second course with side dish, water, 1/4 wine and coffee.
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Second course with side dish, water, 1/4 wine and coffee. Meat Fish€ 15.00 Second course with side dish, water, 1/4 wine and coffee.
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First course, water, 1/4 wine and coffee. Risotto Pasta€ 13.00 First course, water, 1/4 wine and coffee.
Elenco dei servizi
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Where the fish of the lake dare. Lake fish terrine, brioche bread, and caramelized red onion.€ 14.00 Where the fish of the lake dare.
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The toads of Valtellina. The “sciatt” (in Valtellina dialect “toads”): battered cheese fritters served with chicory salad.€ 14.00 The toads of Valtellina.
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The Mondeghili of tradition 1910. Meatballs made with selected cooked meat, cheese, eggs, bread and parsley, saffron sauce and candied orange.€ 15.00 The Mondeghili of tradition 1910.
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The ancient carousel of cured meats and cheeses Selection of cured meats and cheeses with vegetables and other imaginative options.€ 18.00 The ancient carousel of cured meats and cheeses
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A crude temptation. Beef tartare hand-crafted to the chef's imagination.€ 16.00 A crude temptation.
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A perfect egg! Slow-cooked egg on a bed of purple potatoes and basil oil.€ 14.00 A perfect egg!
Elenco dei servizi
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Autumn pasta. Homemade red egg pasta, crispy cabbage, olives, sun-dried tomatoes, and Castelmagno crumbs.€ 16.00 Autumn pasta.
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Our little house. Traditional homemade casoncello, sage butter and crispy pancetta.€ 16.00 Our little house.
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Four dance steps on the lake… Spaghetti alla chitarra with lake fish carbonara.€ 16.00 Four dance steps on the lake…
Elenco dei servizi
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A proper Milanese... Milanese cutlet with new potatoes.€ 26.00 A proper Milanese...
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A beef that "purples". Slow-cooked beef with its reduction and roasted purple potatoes.€ 26.00 A beef that "purples".
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A fish that can't swim. Baked char fillet with cardoncello mushrooms and vinegar zest.€ 26.00 A fish that can't swim.
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Autumn Vegetable Concert. Pumpkin, celeriac and Taleggio fondue.€ 18.00 Autumn Vegetable Concert.
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Cooked on our soapstones. Always: rib eye, fillet or sirloin. In summer, cooked outdoors: diaphragm, bacon, spicy sausages, veal and pork ribs, and whatever else the butcher tells us.€ 28.00 Cooked on our soapstones.
Elenco dei servizi
List of Services
List of Services
Elenco dei servizi
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Traditional sweets. Classic traditional tiramisu.€ 7.00 Traditional sweets.
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Chocolate cake with caramelized pears and vanilla ice cream. sorbetto al limone analcolico o con liquore€ 7.00 Chocolate cake with caramelized pears and vanilla ice cream.
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A paradise. Mascarpone cream and cream with chocolate salami, ladyfingers, and fresh fruit.€ 7.00 A paradise.
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Traditional sweets. Classic traditional tiramisu.€ 7.00 Traditional sweets.
Elenco dei servizi
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Menù Buffet Aperitivo salati e benvenuto, salumi e formaggi, antipasti, compreso acqua e caffè€ 25.00 Menù Buffet Aperitivo
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Menù Buffet per aperitivi e Apericene salati e benvenuto, salumi e formaggi, risotto dello chef, compreso acqua e caffè€ 35.00 Menù Buffet per aperitivi e Apericene
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Menù Felicità 3 portate Tre portate dal menù Banchetti, compreso acqua e caffè Vini a scelta e torta o dolce monoporzione da euro 5 a persona€ 35.00 Menù Felicità 3 portate
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Menù Allegria 4 portate Quattro portate dal menù Banchetti, compreso acqua e caffè Vini a scelta e torta o dolce monoporzione da euro 5 a persona€ 45.00 Menù Allegria 4 portate
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Menù Sorriso 4 portate quattro portate dal menù banchetti, compreso coperto acqua e caffè. Vini a scelta e torta o dolce monoporzione da euro 5 a persona€ 50.00 Menù Sorriso 4 portate
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Menù Gioia 6 portate Sei portate dal menù banchetti, compreso coperto acqua e caffè. Vini a scelta e torta o dolce monoporzione da euro 5 a persona€ 65.00 Menù Gioia 6 portate